It wasn't long until I was googling "pizza stone" and placed my order with Target for their $13 Bialetti pizza stone and it was worth every penny! Italian sausage, green peppers, pineapple, BBQ chicken, caramalized onion - it didn't seem to matter what the topping - each pizza came out of the oven steaming, perfectly browned, with slightly puffy edges and just the perfect crunch. So do yourself a favor, people, and get a pizza stone. You will not be disappointed!
Hawaiian Pizza
You Will Need:
- 1 ball of pizza dough (I prefer Whole Foods)
- 1 1/4 cups pizza sauce (I prefer San Marzano)
- 1/2 of a 12oz bag of mozzarella cheese
- 1 cup diced fresh pineapple
- 2 slices of smoked deli ham (pulled apart loosely for topping)
- Fresh basil for topping
Here We Go:
- Preheat oven to 500 degrees F
- Roll out dough using your hands or a rolling pin if you have one
- Place dough on pizza stone or baking sheet
- Top dough with sauce, cheese and pineapple
- Put pizza on top rack in oven and cook for 10-12 minutes
- Add ham when there are only a few minutes left to ensure it doesn't dry up while cooking
- Top with fresh basil
Happy Feasting! |
No comments:
Post a Comment