Hawaiian BBQ Pulled Chicken Sandwiches

The tangy BBQ sauce coupled with the chunks of pineapple makes for the perfect bbq chicken recipe. This is my last post until my husband and I get back from our Europe trip. We leave bright and early tomorrow morning for Spain, Italy and France. I will be back at the computer once we return ready to share some of the great eats that we find. Until then, happy feasting!

Source: EatLiveRun (Originally from My Retro Kitchen)

You Will Need:
  • 1 bottle BBQ Sauce of your choice
  • 3 lbs boneless chicken breast, thighs or a combo of the two
  • 1 large onion, sliced into chunks
  • 1 can pineapple chunks
  • Hamburger buns for serving

Here We Go:
  • Place your chicken in the bottom of the crock-pot
  • Top with onions, then pineapple
  • Pour entire bottle of BBQ sauce over chicken, onions and pineapple
  • Turn your crock-pot on LOW and cook for 8-10 hours (or on HIGH for 4-6)
  • An hour or two before it is finished cooking, carefully remove the chicken from the crock-pot and shred it using two forks
  • Place chicken back in the crock-pot and stir well to combine
  • Finish cooking an additional hour or two so the chicken can absorb most of the sauce
  • Serve on hamburger buns and top with coleslaw if desired


Angie's Recipes said...

Looks saucy and tasty to me!

Maris(In Good Taste) said...

What a delicious twist on an old favorite, Healthier too.

Joanna said...

Mmm! This looks like a perfect summer dish! I've been loving the savory with pineapple! YUM!

Fresh Garden said...

Thanks for sharing, that's wonderful!
I love Hawaiian BBQ Pulled Chicken Sandwiches!! :D

Mary said...

This really looks delicious. I'm rather new to your blog and don't often comment. I just wanted you to know how much I appreciate the food and recipes you feature here. It is always a pleasure to visit your blog. I hope you have a wonderful evening. Blessings...Mary

Anonymous said...

Found you on 20sb and love the blog. Have fun on the Europe trip, and that looks delicious :)

Amie said...

Yay!! I am so glad you all loved my pulled chicken recipe! Thank you for sharing it with your readers!