4 the love of feasting

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Happy Hour


The last Friday of every month, be sure to check back for the Happy Hour post!

Oyster Bay Sauvignon Blanc

White Hall Vineyards Petit Verdot

Champagne Punch

Blue Mountain Rockfish Wheat

Apothic Red

Watermelon Daiquiri

Classic White Wine Spritzer

Pineapple Vodka Cocktail

Poliziano's Madrone Di Lohsa

Classic Margarita

Somersault Ale

Hot Spiked Cider

The Poinsettia











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    Things I’m Loving: The ‘It’s Been Too Long’ Edition
  • DeanneEats
  • Tasty Kitchen

Feasting Faves

  • Blueberry Blast Smoothie
    I am not one of those people who can eat the same thing for breakfast everyday. I try to switch it up- peanut butter english muffin, yogurt...
  • Shredded Chicken Tacos with Tomatoes and Grilled Corn
    In August's issue of Cooking Light they did a section of easy five ingredient entrees for summer. Their tag line read " These easy...
  • Cadbury Mini - Egg Rice Krispie Treats
    Like millions of other people I, too, suffer from the addiction of Cadbury Mini Eggs. It doesn't get much better than that crispy, crun...
  • Sweet Italian Sausage, Goat Cheese, Sauteed Onion & Green Pepper Pizza
    I love pizza on Sunday nights. There is something to be said about eating a home cooked meal on Sunday after a busy weekend where you spent...
  • Kate's Caprese
    It was eighty degrees yesterday and absolutely gorgeous! When the weather feels like this I think your whole mentality changes, including y...
  • Cook the Cover: Simple Pomodoro Sauce
    Bon appetit's May issue is entitled "The Italy Issue" and I am in love. I have now read the entire magazine front to back and ...
  • Cran - Raisin Oatmeal Cookies
    It has been raining ALL day today! I have ventured out of the house once and I feel no reason to go out again. I've been wanting to mak...
  • Curry Chicken Salad
    As I have mentioned before, I am always searching for new lunch ideas. It is important to me to be able to keep lunch at the office somewh...
  • Frozen Strawberry and Banana Smoothie
    As part of the packing process, we are also in the process of cleaning out the freezer and refrigerator. I decided this morning that I had ...
  • Twice Baked Potatoes and an Anniversary!
    Yesterday was our one year anniversary! It is hard to believe that it has already been a year. I feel like we just moved to Charlottesville...

All-Clad Honorary Blogger Recipe Finalist

All-Clad Honorary Blogger Recipe Finalist
Linguine with White Wine Clam Sauce

Be@Home Food Blog Award

Be@Home Food Blog Award
"Editor's Choice" for clean and concise recipes that showcase so many different and interesting dishes

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