After an amazing three week European adventure, my husband and I are back stateside with a few extra pounds and a little jet lag. We had such an amazing trip as we ate and drank our way through Spain, Italy, France and Germany. I knew that all of you would be dying to see what we feasted on while abroad so I did my best to remember to take a few pictures before we dove into our food (it didn't always happen but I tried my hardest). From local markets in each city to amazing pizza, pasta and croque madames - we tried it all! So until I get back into the kitchen this week, I wanted to leave you with some food images that are sure to make your mouth water...happy feasting!
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| Proscuitto and Melon |
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| Bruschetta |
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| From left to right: Blue cheese with walnuts, Ricotta with chives, Pecorino with pears and honey |
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| Mussels in white wine and butter sauce |
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30 Minute Cheese Plate (You are to eat it clockwise in 30 minutes)
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| Spaghetti Bolognese |
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| Rotini with fresh basil pesto and cherry tomatoes |
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| Ravioli with eggplant mousse |
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| Pizza with mozzarella, pecorino, mushrooms and cherry tomatoes |
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| Spaghetti with garlic, olive oil, fresh basil and cherry tomatoes |
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| Croque madame |
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| Curried gnocchi |
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| Fresh croissants for breakfast |
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| Fresh soft pretzels in Germany |
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| French Onion Soup |
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Fresh "Sausage" pizza
We thought we were getting sausage pizza and it was hot dogs!
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| Mercado San Miguel |
7 comments:
All I can say is YUM! Each picture looks sooooo delicious! I think Europeans definitely know what they're doing! They use fresh ingredients, which I'm sure makes it that much better!
Hey Kate - what kind of camera were you using? the pix are great!!!
- Chris
Holy cow! What a fantastic trip! The food is amazing and I can't wait to see more!Welcome home!
Chris, I just used our cannon powershot. I was really happy with the way that they turned out!
Wow! Delightful and yummy!
Thanks for sharing, Kate!
I enjoyed the visit. :)
ooh, that curried gnocchi sounds really interesting. i've never had anything like that + since i love both curry + pasta/dumplings, i think i'd love it. maybe i'll try to recreate it at home - thanks for the inspiration!
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