It was eighty degrees yesterday and absolutely gorgeous! When the weather feels like this I think your whole mentality changes, including your appetite and cravings. You want to eat something light and fresh and indicative of the season. This past weekend I bought two small basil plants that I hope will eventually turn into bountiful bunches of basil (since it is virtually impossible to find right now..if you have found some please tell me where?). I also found gorgeous vine ripe tomatoes at the grocery store and thought that a summer-esque caprese salad would be perfect. This simple dish has only a few ingredients yet the flavors of those ingredients are so fresh and wonderful.
You Will Need:
- 4 oz mozzarella cheese, sliced 1/4 inch thick
- 1 1/2 vine ripe tomatoes, sliced 1/4 inch thick
- 1/2 Tbsp Olive Oil
- 1/2 Tbsp Balsamic vinegar
- Salt and Pepper to taste
- 4 leaves fresh basil, minced
Here We Go:
- Layer tomatoes and mozzarella on small tray or platter
- Drizzle with olive oil and balsamic vinegar
- Sprinkle fresh basil on top
- Season with salt and pepper
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| Serves 2 as a Side Happy Feasting! |
