BLAT on French with Spicy Chipotle Mayonnaise

This beauty came to me during my lunch hour while I sifted through my fridge to see what I could possibly make in a hurry. I adore BLAT sandwiches (aka Bacon, Lettuce, Avocado and Tomato) and knew that the chipotle mayonnaise would surely spice up my workday lunch. I think next time I will add a bit more kick to the mayo but this was still the perfect, quick, lunchtime sammie. I used turkey bacon instead of pork bacon and it was still fabulous.

 

Adapted from Pinch My Salt

 

You Will Need for the BLAT:

• 2 slices french bread, toasted
• A few slices of thinly sliced smoked turkey
• 3 slices of tomato
• 3 slices of avocado
• Several pieces of iceberg lettuce
• Generous spoonful of spicy chipotle mayonnaise
• 2 slices turkey bacon, cooked
 

You Will Need for the Mayonnaise:

• 2 Tbsp mayonnaise
• 1/4 tsp chipotle chile powder
• 1 tsp fresh squeezed lime juice
• 2 tsp fresh chopped parsley

 

Here We Go for the Mayonnaise:

• Whisk all ingredients together in small bowl and stir

 

Here we Go for the BLAT:

• Spread spicy mayonnaise generously on both sides of toasted french bread
• Layer turkey, tomato, lettuce, avocado and turkey bacon on one half of bread
• Take other half of bread and place on top of sandwich  
• Cut in half and enjoy
 

Makes 1 BLAT

Happy Feasting!