Baked Parmesan Zucchini & Squash

My husband recently told me that he hated zucchini and squash and low and behold he ate his entire plate full of this yellow and green goodness. The great thing about this recipe is that the two main ingredients are olive oil and Parmesan which I am sure most of you already have on hand in your fridge and pantry.

 

You Will Need:

• 2 Tbsp Olive Oil
• 1/8 cup Parmesan cheese
• 1/2 tsp oregano
• 1 Zucchini
• 1 Squash
• Salt & Pepper

 

Here We Go:

• Preheat oven to 350 degrees F
• Slice Zucchini and Squash into 1/4 inch slices and layer on a non-stick baking sheet
• Drizzle olive oil over vegetables
• Sprinkle with Parmesan cheese and oregano
• Salt & Pepper to taste
• Bake for 35-40 minutes or until golden brown

 

Serves 2-4
Happy Feasting!